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The Spicy Shark

Award-winning small-batch hot sauces from Portsmouth, New Hampshire, with a shark for every heat level and a commitment to ocean conservation.

The Spicy Shark’s Original Habanero is the flagship, joined by Nurse Shark Jalapeño, Thresher Shark Chipotle, Caribbean Reef Shark Scotch Bonnet, Tiger Shark Ghost Pepper and Megalodon Carolina Reaper. The 6-Fin Series, including Blacktip Widow, Mako Snake and Hammah Gatah, is for extreme heat seekers, and there’s a hot honey too.

11
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$9.99–$58.49
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The Spicy Shark

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Start with the burn you want. Every sauce is rated on one four-level scale.

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