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Taco Hot Sauces

The sauces we reach for over tacos: bright, green and built on lime, garlic and cumin, so they cut through fat rather than bury it.

Most are made on jalapeño, serrano or chile de arbol, with a couple of ghost pepper and scotch bonnet bottles for anyone who wants the heat to stay after the plate is empty. The shelf runs from mild to extra hot in roughly equal measure, so read the heat dot before you pour. For the same flavors across the whole shop, browse the lime sauces.

152
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Taco Hot Sauces

Showing 1–12 of 152 products

Hot sauce of the month club

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Set your heat level and flavors once, and get 1–3 small-batch bottles matched to you every month. Free shipping, never a repeat.

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Showing 1–12 of 152 products

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Start with the burn you want. Every sauce is rated on one four-level scale.

Mild 115 Medium 184 Hot 94 Extra hot 74

Or let us choose: 1–3 bottles matched to your taste every month.

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