In stock, ready to ship
Taxes and shipping calculated at checkout.
Bravado Garlic & Árbol Moruga Scorpion is an extra hot, garlicky sauce that fuses toasted chile de árbol and cumin with Trinidad Moruga Scorpion peppers, plus a hint of lime. The heat builds slowly, with roasted pepper depth and a garlic finish.
Bravado calls it the ultimate street taco pairing, and it’s good on chili, chicken, wings and pizza, or in a Bloody Mary. It’s all natural and gluten-free.
Size: 5 fl oz
How it tastes
Made with
Orders ship within 48 hours from the USA. Free shipping on orders over $75; below that a calculated rate is shown at checkout. See our shipping policy and refund policy.
Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Garlic & Arbol Moruga Scorpion is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
About the maker
Houston’s Bravado Spice Co. makes culinary-first hot sauces and seasonings, and three of its sauces have appeared on Hot Ones.
Founded by James Nelson and Jeremiah Tallerine, Bravado builds each sauce around a bold pairing: Ghost Pepper & Blueberry, Aka Miso Ghost Pepper, Black Garlic Carolina Reaper, Pineapple & Habanero or Serrano & Basil. The range runs from a creamy herb and jalapeño sauce up to extra hot scorpion and reaper blends, plus garlic and arbol seasonings.
Scorpion pepper
Garlic
Lime
Bloody Marys
Chicken
Pizza
Tacos