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Bringing the authentic taste of the Southwest straight to your table, this sauce perfectly balances the classic, peppery bite of cayenne with the intense heat of ripened habaneros. It delivers a robust, fiery and flavorful profile that builds into a lingering, satisfying warmth. Thick, savory, and highly versatile, it adds an instant layer of bold southwestern spice to any meal.
How it tastes
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Cayenne Habanero is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Family-owned Arizona pepper sauces made since 1985, named in honor of Old West gunslingers like Wyatt Earp and Doc Holliday.
The flagship Smokin’ Hot Red Jalapeño is made with red-ripened jalapeños and a high share of pepper solids for a thick, full-flavored sauce. The range also includes Green Jalapeño, Key Lime Jalapeño, Chipotle Habanero, Prickly Pear Ghost and the fiery Mega Diablo, mostly vinegar-bright and made for everyday use.
Cayenne
Habanero
Garlic
Wings
Chili
Pizza
Tacos
Mexican
Eggs