HEAT LEVEL: HOT

Tropical blend of manzano, guero and habanero chiles with mango, pineapple and island spices.
FOOD PAIRINGS: Fish tacos, grilled chicken, rice bowls, shrimp skewers, Caribbean‐style pork, roasted squash
Habaneros, Water, Vinegar, Pineapple (Pineapple, Pineapple Juice, Citric Acid), Mango, Sugar, Onion, Salt, Garlic, Xanthan Gum, Spices
Fish, Tacos, Chicken, Rice Bowls, Shrimp, Pork, and Squash