Angry Goat Sacrifice Hot Sauce
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HEAT LEVEL: MEDIUM
This sauce will tantalize your taste buds before it sets you on fire. Angry Goat Sacrifice Hot Sauce combines fire roasted Orange Habanero and Ghost peppers with Vermont maple syrup, fresh ginger, lime juice, and a touch of gluten-free soy sauce for a fierce, complex burn that'll have you wishing you were the one being sacrificed. Xibalba awaits. Handcrafted in small batches in Vermont.
Fire Roasted Orange Habanero Peppers, Red Bell Peppers, Apple Juice, Apple Cider Vinegar, Water, Fire Roasted Poblano Peppers, Pure Vermont Maple Syrup, Bhut Jolokia (Ghost) Peppers, Olive Oil, Dried New Mexican Red Chiles, Fresh Ginger, Lime Juice, Gluten Free Soy Sauce (Water, Soy Beans, Rice, Salt.), Granulated Garlic, Smoked Habanero Powder, Sea Salt
Burgers, Eggs, Chili, Pork, and Stir Fry
