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Wicked Provisions Magic Mushroom Stout is a mild, rich umami sauce of smoked shiitake mushrooms, black garlic, Texas stout beer and Fresno chiles, with roasted carrot, dates, fermented black beans, red miso and ghost pepper powder.
It took second place for mushroom sauces at the 2024 Artisan Flave Awards. Try it on steaks, burgers, chicken, beef stroganoff and soups; it’s 100% legal, Wicked Provisions promises. Wicked Provisions is the small-batch hot sauce line of Texas chef Adam Yauk, known as Chef Flaco. Wicked Provisions donates a portion of its profits from every purchase to Shatterproof, a nonprofit working to prevent and treat substance abuse.
Size: 5 fl oz
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Magic Mushroom Stout is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
About the maker
Chef-made small-batch hot sauces from Temple, Texas, created by Adam “Chef Flaco” Yauk as a sister brand to Chef Flaco’s Gourmet Foods.
With more than 30 years in kitchens, Chef Flaco wants you to cook with hot sauce, not just shake it on. That shows in sauces like Magic Mushroom Stout, Smoked Onion Chipotle, Java Lava, Jalapeño Wasabi, Blueberry Seduction and Raspberry Blaze. Most are mild, and the brand has won more than 25 awards.
What mild actually means
Under 2,500 SHU on the SCOVILLED scale. Flavor comes first here, and the finish is gentle enough for anyone at the table.
Want more fire? Try medium next.
Chipotle
Ghost pepper
Steak
Burgers
Chicken
Beef
Soup