In stock, ready to ship
Taxes and shipping calculated at checkout.
HEAT LEVEL: HOT
*As seen on Hot Ones Season 18* From the charred depths of hell, a crack from the flavor whip rings out across the plains. The Seventh Reaper, inspired by an Argentine red chimichurri sauce, is a celebratory union between Sauce Leopard & SEVEN. This frighteningly delicious sauce is ideal on scorched carcass fresh off the grill, but also prime on sandwiches, tacos, shrimp, eggs, or dare we say in a Bloody Mary?
How it tastes
Made with
Orders ship within 48 hours from the USA. Free shipping on orders over $75; below that a calculated rate is shown at checkout. See our shipping policy and refund policy.
Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If The Seventh Reaper is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
About the maker
All-natural, small-batch hot sauces from Denver, started in 2020 by Shaun Goodwin, with names that nod to his city.
The Colfax Killer, a tropical habanero sauce with mango, pineapple and banana, won first place at the 2023 Scovie Awards, and Sauce Leopard has been on Hot Ones season 18. The lineup also includes The Road Dawg red chili garlic, The Emerald Slime serrano jalapeño, The Bird Blood cranberry habanero, The 13th Floor apricot and toasted coconut ghost pepper, and The Seventh Reaper.
What hot actually means
30,000–350,000 SHU on the SCOVILLED scale. Habanero territory: heat that lingers, with room left for flavor.
Newer to heat? Start with medium instead.
Carolina reaper
Jalapeno
Garlic
Honey
Lemon
Grilled Meats
Sandwiches
Tacos
Shrimp
Eggs
Bloody Mary