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Texan Heartland Hill Country Verde is a mild, creamy green sauce that puts flavor before fire: tomatillos and poblano peppers with creamy avocado, cilantro and lime, while jalapeño adds gentle warmth.
It took first place for mild/medium specialty chile sauces and for kid-friendly sauces at the 2026 Scovie Awards, and third for green sauces at the 2025 Spicy Flave Awards. Try it on tacos, enchiladas, eggs, breakfast tacos, grilled chicken, burgers, salads and grain bowls. Texan Heartland is JP Clark’s company in northwest Houston, started in 2023 with a homemade hot sauce he shared with friends and coworkers.
Size: 5 fl oz
How it tastes
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Hill Country Verde is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
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About the maker
Handcrafted Texas hot sauces from Cypress, just northwest of Houston, made by JP Clark.
Texan Heartland’s sauces carry Lone Star pride, from Hill Country Verde and Lone Star Reserve to Serrano Sunfire and Black Garlic Arbol. Fruit-forward options include Honey Ginger Mango Habanero and Caribbean Pineapple, and Roasted Onion & Garlic Reaper brings the most heat. They make sauces and jams too.
What mild actually means
Under 2,500 SHU on the SCOVILLED scale. Flavor comes first here, and the finish is gentle enough for anyone at the table.
Want more fire? Try medium next.
Jalapeno
Lime
Garlic
Tacos
Enchiladas
Eggs
Chicken
Burgers
Salad