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HEAT LEVEL: MEDIUM
Feed adventure with this exciting combination of peppers and fruit. First, you’ll get the sweetness from the pineapple. Then, the habanero will start the heat and the ghost pepper will slowly increase the sensation creating a thrilling experience. Pairs well with beef, poultry, and to end the debate, this pineapple definitely goes on pizza.
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Pineapple Habanero Ghost is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
About the maker
Florida hot sauces from brothers Eddie and Eric Stankiewicz, whose flavors draw on their Colombian and Polish heritage.
Stanky Sauce has won more than 17 awards, including at the Scovies and the NYC Hot Sauce Expo. Garlic Datil, with roasted garlic, Florida’s datil pepper and lime, is a standout, joined by The Clásico, Agave Jalapeño, Mango Habanero, Honey Mango Habanero, Sweet Jalapeño Reaper and Pineapple Habanero Ghost. Most are mild.
Habanero
Ghost pepper
Pineapple
Garlic
Beef
Poultry
Pizza