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HEAT LEVEL: MILD-MEDIUM
Thick enough to stand up on a chip, bold enough to wake up your taste buds.
This gourmet hot sauce contains only fresh, flavorful ingredients. No salt, sugar or preservatives. It's a perfect condiment for everyday use. Enjoy it with beef, pork, chicken, fish, veggies, eggs, pizza, pasta, rice, Tex-Mex, Asian dishes, soup, leftovers and your Auntie's blandest casseroles.
How it tastes
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Hot sauce of the month club
If Original Recipe is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
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About the maker
Texas hot sauces from Houston, made with balsamic vinegar and no added salt.
Scoville Warming’s mild sauces put flavor up front: the Original Recipe, Mango, and Green Apple-Chipotle, which pairs tart green apple with smoky chipotle and habanero and won a 2026 Flave Award. Carrot, lime, cilantro and olive oil round them out. Try them on pork, chicken, beans and mac and cheese.
What mild actually means
Under 2,500 SHU on the SCOVILLED scale. Flavor comes first here, and the finish is gentle enough for anyone at the table.
Want more fire? Try medium next.
Lime
Garlic
Beef
Pork
Chicken
Fish
Veggies
Eggs
Pizza
Pasta
Rice
Tex-Mex
Asian dishes
Soup