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Slow Death is a fiery symphony designed for true chili enthusiasts. Packed with the bold essence of Trinidad Scorpion peppers and a generous dose of savory garlic, this sauce delivers an intense, tongue-tingling heat right from the get-go. As you savor the initial bright notes, a slow, creeping mouth burn unfolds, leaving a lingering warmth that will satisfy any heat-seeking palate. With a carefully crafted blend of ingredients, Slow Death provides a flavor-packed adventure that balances intense spice with a deep, savory smokiness.
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Slow Death is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Award-winning hot sauces from Efland, North Carolina, where every recipe starts with smoked or roasted ingredients.
Rising Smoke’s range covers the whole scale, from Buenos Nachos, Fiesta Caliente and Pineapple Oasis to Cur-ibbean, Fire Seed Mustard and Smoldering Embers, up to Slow Death and All In. The smoke adds a savory, barbecue-friendly depth that suits burgers, ribs, wings and chili.
Trinidad scorpion
Habanero
Garlic
Chicken
Chili
Pizza
Burgers
Tacos
Mexican