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All In is our boldest and most intense hot sauce experience yet. Brace yourself for a fiery fusion of habaneros and ghost peppers, followed by the relentless heat of smoked Carolina Reapers. But this sauce is not just about the scorch – it's a symphony of smoky and savory flavors, thanks to a carefully crafted blend of tomatoes, spices, and a touch of red wine vinegar. Perfect for true chili heads seeking both heat and depth of taste, this is a flavor-packed adventure that ignites your senses from the first drop.
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If All In is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Award-winning hot sauces from Efland, North Carolina, where every recipe starts with smoked or roasted ingredients.
Rising Smoke’s range covers the whole scale, from Buenos Nachos, Fiesta Caliente and Pineapple Oasis to Cur-ibbean, Fire Seed Mustard and Smoldering Embers, up to Slow Death and All In. The smoke adds a savory, barbecue-friendly depth that suits burgers, ribs, wings and chili.
Carolina reaper
Ghost pepper
Habanero
Cayenne
Garlic
Pizza
Chili
Burgers
Chicken
Pasta