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Seed Ranch Peach Cayenne is a medium, tart and tangy sauce inspired by Colorado’s Palisade peaches: the clean heat of cayenne with the sweetness of peach and the zing of apple cider vinegar.
It pairs with fried foods, fatty and creamy things, and anything off the grill. It’s organic, non-GMO, gluten-free and vegan, with no sugar added. Seed Ranch Flavor Co. is David Delcourt’s plant-based sauce company, which started at the Boulder Farmers Market in 2017 and makes its sauces in Colorado.
Size: 5 fl oz
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Peach Cayenne is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Savory, plant-based hot sauces from Boulder, Colorado, made with organic, non-GMO ingredients.
Seed Ranch builds sauces for specific foods: Everything But The Taco, Everything But The Sushi & Dumplings, Just Wingin’ It and NashSeoul. The Umami Everyday and Umami Reserve lean rich and savory, and Thai Green, Hot Thai Green, Smoked Jalapeño, Smoky Ghost and Peach Cayenne round out a range from mild to hot.
Cayenne
Peach
Grilled Meats