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HEAT LEVEL: MEDIUM
A collaboration between Chef Andrew Zimmern and Irish Spike’s Unique Hot Sauces, Giving Kitchen Tamarind Peach Hot Sauce features sun-kissed peaches, tart tamarind and fruity Columbian red habanero. Perfect for adding depth to everything from grilled meats to adventurous cocktails!
Giving Kitchen’s mission is to provide emergency assistance to food service workers through financial support and a network of community resources. If you would like to donate or if you are a food service worker in need, visit the Giving Kitchen website. www.givingkitchen.org
$.50 minimum from each bottle of Giving Kitchen Tamarind Peach sold goes to help Food Service Workers. While quantities last with no maximum donation.
How it tastes
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Hot sauce of the month club
If Giving Kitchen Tamarind Peach is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Small-batch hot sauces handcrafted in Moscow, Idaho, with a globe-trotting range of flavors and a flavor-first, heat-second approach.
Irish Spike’s sauces go well beyond the usual: Angry Zen Miso Habanero, Red Flower Korean-style sriracha, Pesto Pizza, Victory Sauce Trinidad red curry, Pirate’s Vacation Caribbean jerk, Giving Kitchen Tamarind Peach, and the Queen and King of Hearts lemon pepper sauces. Most are medium, and each one has a dish in mind, from pizza to tacos.
