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Bring a taste of the Mediterranean to your table with this savory, Greek-inspired creation. By blending rich Kalamata olives with the sharp, clean heat of Thai chilis, this sauce offers a briny, herbaceous profile that stands out from the crowd. Notes of garlic and oregano round out the flavor, making it a savory masterpiece perfect for dishes that need depth rather than just fire.
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Molotov Cocktail is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Hotter Than El was started by a spicy food fan with diabetes who wanted big flavor without added sweeteners.
The range runs from mild to extra hot and includes Gator Jake’s Rajun Cajun, 24 Karat Gold, Purple Haze, Asian Flare, 1901 Roasted Red Ale, Love Burns, Eco’s Revenge (their first green sauce), Scorpion’s Sting, Ghost Sauce and Molotov Cocktail, a carrot-based 7 Pot superhot.
Pizza
Gyros
Salad
Eggs
Breakfast