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Hot Cock is an extra hot yellow pepper sauce from Angry Goat Pepper Co., combining yellow 7-Pot, Scotch bonnet, habanero, lemon drop and yellow ghost peppers with peaches, lime juice and agave nectar.
It’s part of Angry Goat’s Forbidden Series. They suggest it on chicken, fish, shrimp and even ice cream.
Size: 5 fl oz
How it tastes
Made with
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Hot sauce of the month club
If Hot Cock is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
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About the maker
Small-batch hot sauces handcrafted in Vermont, where Angry Goat Pepper Co. puts flavor first with fruit, maple syrup and a menagerie of colorful names.
The lineup runs from mild to extra hot, with favorites like Pink Elephant, Purple Hippo, Yellow Flamingo, Dreams of Calypso and Demon Reaper. Lime, garlic, Vermont maple and agave show up often, balanced against bell pepper, habanero and ghost pepper for a fruit-forward heat.
Scotch bonnet
Habanero
Ghost pepper
Lime
Peach
Chicken
Fish
Shrimp
Ice Cream