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Mikey V’s Dill Pickle Reaper is the hot version of Mikey V’s Dill Pickle Jalapeño: the same dill pickles, jalapeño, garlic and dill weed, with Carolina Reaper peppers for spicy pickle lovers.
Use it on hot dogs, pizza, burgers, deviled eggs, potato salad and tuna salad, or pour it over cream cheese for a spicy snack. Mikey V’s Foods is the veteran-owned company of self-taught chef Michael “Mikey V” Valencia in Georgetown, Texas, and its sauces are made in small batches.
Size: 5 fl oz
How it tastes
Made with
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Buy it with
Two more small-batch sauces to try alongside this one. Uncheck anything you don’t want.
Hot sauce of the month club
If Dill Pickle Reaper is your speed, tell us that once and stop hunting. Set your heat level, the flavors you want, and the food you actually cook. Then a real person picks 1, 2 or 3 small-batch bottles for you every month.
Reviews
Tried it? Tell other heat seekers how it tastes and how hot it really runs.
About the maker
Texas hot sauces from Michael “Mikey V” Valencia, whose restaurant-style salsa took first place at the 2012 Austin Chronicle Hot Sauce Festival.
Originally from San Diego, Mikey opened his hot sauce shop in Georgetown, Texas in 2015. His range mixes taco-night staples like I Love Taco Sauce (mild and hot) with Dill Pickle Jalapeño, Dill Pickle Reaper, Roasted Garlic Reaper, Ghostly Garlic, Garlic Scorpion and Peach Habanero Delight, from mild to extra hot.
What hot actually means
30,000–350,000 SHU on the SCOVILLED scale. Habanero territory: heat that lingers, with room left for flavor.
Newer to heat? Start with medium instead.
Jalapeno
Carolina reaper
Dill
Garlic
Hot Dogs
Pizza
Burgers
Deviled Eggs
Potato Salad
Tuna Salad