Angry Goat Goat Rider Hot Sauce
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HEAT LEVEL: MEDIUM

Featured on HOT ONES: SEASON 13!
Built for the open road and the rebellious type. Angry Goat Goat Rider Hot Sauce takes a flavor-first approach with balsamic vinegar, Vermont maple syrup, molasses, and roasted red pepper, then delivers a slow-burning one-two punch from Cayenne and Ghost peppers. Savory, slightly sweet, and dangerously addictive. Handcrafted in small batches in Vermont.
Balsamic Vinegar (wine vinegar, concentrated grape must, caramel color), Cayenne Pepper Mash (cayenne peppers, salt), Vermont Maple Syrup, Roasted Red Pepper (roasted red bell peppers, water, citric acid & salt), Molasses, Garlic Powder, Apple Cider Vinegar, Ghost Pepper Mash (ghost peppers, distilled vinegar), Smoked Paprika, Ghost Pepper Powder
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