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Heartbeat Darkside of the Grill - Shiitake Szechuan
Heartbeat Hot Sauce Co.

Darkside of the Grill - Shiitake Szechuan

$12.50

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Heat

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HEAT LEVEL: MEDIUM/HOT

Medium Heat Level

A long time in the making, we’ve finally partnered up with our good friend and BBQ aficionado Mel Chmilar, aka Darkside of the Grill, for this brand new collaboration that may just be your new “go to” on the grill. 

Instead of your typical BBQ flavours such as smoky and sticky sweet, we chose a more dynamic approach that will elevate your grilled or smoked meats and veggies in a whole new way. Hot Pot inspired Szechuan pepper and shiitake mushrooms boldly compliment the familiar flavours of fermented habanero and cayenne for a deeply savoury profile that is sure to both surprise and satisfy.

"Whether you’re making some deadly wings soaked in it, or drizzling it over a smoky beef rib, it’s gonna work for you! She was made to mix up that already perfect smoked meat and add another realm to your cooking with just a splash."
- Mel, Darkside of the Grill

 

SIZE: 5 fl oz
  • Ships within 48 hours from our warehouse in the USA
  • Tasted before we take a maker on, and every bottle is rated on our own heat scale
  • Free shipping over $75, calculated rate below that
Great with
Ingredients
Red bell pepper, Onion, Distilled vinegar, Habaneros, Korean pepper paste (fermented rice paste, corn syrup, hot pepper powder, water, soybean paste, alcohol, salt, wheat extract, fermented soy seasoning, garlic), Aged cayenne pepper, Lime juice, Garlic, Non GMO canola oil. Shiitake powder, Sea salt, Szechuan pepper, Cinnamon
Specs
Shipping & returns

Orders ship within 48 hours from the USA. Free shipping on orders over $75; below that a calculated rate is shown at checkout. See our shipping policy and refund policy.

Heartbeat Darkside of the Grill - Shiitake Szechuan
$12.50
Three small-batch hot sauce bottles from a SCOVILLED monthly subscription box

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  • Curated by a person, not an algorithm, and never the same sauce twice
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About the maker

Heartbeat Hot Sauce Co.

Fermented hot sauces from Thunder Bay, Ontario, started as a home hobby in 2015 by Nancy Shaw and Al Bourbouhakis.

Heartbeat’s sauces are hand-crafted with all-natural ingredients and no added water or preservatives. Red Habanero is the classic, joined by Blueberry Habanero, Pineapple Habanero, Dill Pickle Serrano, Lion’s Mane Piri Piri and a shiitake Szechuan sauce called Darkside of the Grill. Most are medium.

Shop all Heartbeat Hot Sauce Co. sauces →

What medium actually means

Where this sits on the scale

2,500–30,000 SHU on the SCOVILLED scale. A real kick that builds, without taking over the food.

Newer to heat? Start with mild. Want more? Try hot.

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