Melinda's Naga Jolokia Pepper Sauce
HEAT LEVEL:
You want fire? That’s easy. Anyone can strike a match, but few can strike a balance. A balance where heat and flavor find themselves on equal footing. At Melinda’s, we pride ourselves on striking that perfect balance in every sauce we make. Get ready to set your mouth on flavor.
Melinda’s Naga Jolokia. Naga is a close relative to our ghost pepper sauce, crafted with Naga Jolokia peppers from the state of Nagaland in India. It is hot, like over 1 million Scoville units hot. Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet. Perfect on practically everything serious Chileheads eat.
Naga Jolokia pepper mash (Naga Jolokia pepper, water), white vinegar, Habanero pepper, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum
Wings, Pizza, and Eggs
